Seitan (pronounced say-tan), aka wheat gluten, has been a common ingredient in Chinese vegetarian dishes for centuries,...
Month: January 2025
serves 2-4 prep 10 minutes cook 10 minutes difficulty Easy Ingredients 300 g semi-firm tofu 450 ml...
Tofu — love it or hate it — has long been associated with plant-based diets. It’s nutrient...
Squeaky Bean has kicked off Veganuary with two “first-to-market” launches: ready-to-eat tofu slices and a fermented rye...
An employee at Tofu Shop Specialty Foods slices blocks from a fresh slab. | Screenshot...